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This recipe is a flavorful favorite and perfect for a pair.
Ingredients
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1/4 cup each chopped green onions, celery and green pepper
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2 tablespoons butter
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1/4 teaspoon minced garlic
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3/4 cup stewed tomatoes, cut up
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1/4 cup water
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2 tablespoons tomato paste
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1/2 teaspoon sugar
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1/2 teaspoon chicken bouillon granules
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1/8 teaspoon dried basil
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1/8 teaspoon hot pepper sauce
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1/4 pound uncooked medium shrimp, peeled and deveined
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Hot cooked rice, optional
Preparation:
In a large saucepan, saute the onions, celery and green pepper in butter until tender. Add garlic; cook 1 minute longer. Stir in the tomatoes, water, tomato paste, sugar, bouillon, basil and pepper sauce. Bring to a boil. Reduce heat. Simmer, uncovered, for 30 minutes, stirring occasionally.
Add shrimp . Cook and stir for 2-3 minutes or until shrimp turn pink. Serve with rice if desired.
2 servings
10 mins.prep time
45mins. Cook time
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